This award-winning chocolate bar brings together the worlds of sweet and savoury in the best possible way, by featuring two of Temper Temper's house-made ingredients: honeycomb and dukkah.
The honeycomb, made famous with its all-natural texture and flavour, is wrapped throughout premium milk chocolate, with a sprinkling of hazelnut dukkah on top. Expect plenty of crunch and a whole handful of flavours from this blend of spices, hazelnuts and cacao nibs.
Awarded gold in the Premium Produce Awards at the 2016 Perth Royal Show, Western Australia.
We love hearing the squeals of delight (and sometimes disgust) that come from people noticing our Vegemite chocolate bar in the shop. Some people are avid fans of the Aussie...
Voted 'Most likely to raise eyebrows' this month, the Truffle and Potato flavour packs a lot of flavour and a lot of crunch. Crispy potato chips are dotted with specks...
What? Cauliflower? Really? Yep, this could be our craziest chocolate combo yet. But we put it to customers to taste in store, and the general consensus was that we love it!...