Temper Temper's signature blend of fine milk chocolate is made up of 39% cacao, which makes it a premium quality product and a hit with chocolate enthusiasts across the globe.
Showcasing Trinitario and Criollo cacao beans from Sao Tome and Venezuela, combined with Swiss milk powders, cane sugar and pure Madagascan vanilla, this chocolate has a sweet, smooth and delicate finish.
One of our all-time top sellers, salted caramel in 60% Ghana single-origin dark chocolate is the bomb. 45g
House-made honeycomb made from natural Margaret River honey, sourced by bees from our local forests. Chunks of honeycomb mixed through our premium house milk chocolate to create a bar of pure...
Whether it's wrapped in dark, milk or white chocolate (we can't pick a favourite!), this is one of those ultimate flavours that will please just about anyone who devours it....